FMOVIES

America's Test Kitchen From Cook's Illustrated

Season 11 Episode 12: Stuffed Beef Tenderloin

Our Horseradish-Crusted Beef Tenderloin is the centerpiece of a five-star meal, which we complete with a side of Roasted Carrots. Recipe: Horseradish-Crusted Beef Tenderloin, Roasted Carrots Equipment: Jamie Oliver Flavour Shaker Taste Test: Horseradish, All-Purpose Vegetable Oils

Seasons:
26
Episodes:
664
Quality:
HD
Duration:
25 min
First Air:
2001
Rating:
6.9

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