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America's Test Kitchen From Cook's Illustrated
Season 5 Episode 12: New Flavors from the Grill
Even expert grillers can get in a rut. They make the same four or five recipes over and over again. Sure, the steaks are great, but isn’t there something a bit more exciting? Recipes - Thai Grilled Chicken with Spicy, Sweet, and Sour Dipping Sauce - Grilled Salmon with Maple-Soy Glaze Equipment Corner - Portable gas grills
- Genre:
- Documentary
- Seasons:
- 26
- Episodes:
- 664
- Quality:
- HD
- Duration:
- 25 min
- First Air:
- 2001
- Rating:
- 6.9
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