FMOVIES

America's Test Kitchen From Cook's Illustrated

Season 17 Episode 17: Chinese Takeout, Revised

Host Bridget Lancaster goes into the test kitchen with host Julia Collin Davison to learn how to make the best Beef Stir-Fry with Bell Peppers and Black Pepper Sauce at home. Then, tasting expert Jack Bishop challenges Bridget to a tasting of soy sauce. Next, test cook Keith Dresser shows Julia how to make the ultimate Scallion Pancakes with Dipping Sauce.

Seasons:
26
Episodes:
664
Quality:
HD
Duration:
25 min
First Air:
2001
Rating:
6.9

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