FMOVIES

America's Test Kitchen From Cook's Illustrated

Season 21 Episode 18: Back to Grilling Basics

Host Julia Collin Davison cooks a simple but satisfying Grilled Pork Tenderloin with Grilled Pineapple–Red Onion Salsa, equipment expert Adam Ried shares grilling essentials, and test cook Dan Souza reveals the secrets to perfect Grilled Cauliflower.

Seasons:
26
Episodes:
664
Quality:
HD
Duration:
25 min
First Air:
2001
Rating:
6.9

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