FMOVIES

America's Test Kitchen From Cook's Illustrated

Season 1 Episode 3: Great Roast Chicken

Should you roast in a hot oven or a moderate oven? How do you get crisp skin and moist, tender breast meat? We answer these questions and more. Recipes: Easy Roast Chicken Tasting Lab: Kosher Bird Wins Chicken Tasting Science Desk: What is the Difference between White and Dark Meat?

Seasons:
26
Episodes:
664
Quality:
HD
Status:
Returning Series
First Air:
2001
IMDb:
6.9
Keywords: cooking, cooking show

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