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Andrew Zimmern's Wild Game Kitchen

Season 5 Episode 3: Venison

Andrew Zimmern demonstrates two distinct approaches to cooking venison. He begins with a venison paillarde, where tenderloin medallions are pounded thin and quickly grilled to a medium-rare.

Genre:
Seasons:
6
Episodes:
40
Cast:
Quality:
HD
Duration:
22 min
First Air:
2022
Rating:
-

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