TV
Andrew Zimmern's Wild Game Kitchen
Season 3 Episode 4: Bison Tomahawk Chop with Italian-style Eggplant and Panzanella
Chef Andrew Zimmern shares a simple trick for getting the most out of a marinade. He chars the meat, sticks it in a marinade for 24 hours and finishes it low and slow over an open fire.
- Genre:
- Seasons:
- 6
- Episodes:
- 40
- Cast:
- Quality:
- HD
- Duration:
- 21 min
- First Air:
- 2022
- Rating:
- -









