Andrew Zimmern's Wild Game Kitchen

Season 3 Episode 9: Tuna 101: Grilled, Poached and Raw

Chef Andrew serves a single tuna in three different ways. He cooks a grilled centre-cut tuna steak topped with a miso-mustard sauce, tuna tartare from the trim and poached tuna belly for his reinterpretation of a Nicoise Salad.

Genre:

Seasons:

6

Episodes:

40

Cast:

Quality:

HD

Duration:

21 min

First Air:

2022

Rating:

-