Baking with Julia

Season 2 Episode 2: Beatrice Ojakangas

Beatrice Ojakangas, a Scandinavian cookbook author from Duluth, MN, demonstrates how to make a series of real Danish pastries. She creates a flaky dough; apricot, prune, and cream fillings to go inside; and a sugar glaze for the outside. Finally, she shows how to manipulate the dough into a Danish braid.

Genre:

Reality

Seasons:

3

Episodes:

39

Cast:

Julia Child

Quality:

HD

Duration:

26 min

First Air:

1996

Rating:

8.0