TV
Christopher Kimball's Milk Street Television
Season 2 Episode 1: Home Cooking in Taiwan
The classic flavors and ingredients of Taiwanese cooking from Chuang Pao-hua of the Chung-hua Culinary Teaching Center; Raoche Street Night Market; Kun-Yin Cheng of the Shin Yeh restaurant; how to make Taiwanese beef noodle soup and more.
- Genre:
- Documentary
- Seasons:
- 9
- Episodes:
- 200
- Quality:
- HD
- Duration:
- -
- First Air:
- 2017
- Rating:
- 7.8
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