TV
Christopher Kimball's Milk Street Television
Season 9 Episode 21: The Secrets of Curry
Milk Street travels to Sri Lanka to learn the fundamentals of curry. First, we make a comforting pot of Sri Lankan Spinach and Coconut Dal with Tomato Tarka. Next, it’s a tangy Sri Lankan Deviled Shrimp that employs a trusty single-sided sear technique for perfect shrimp. Finally, we offer a lesson on blending your own curry powder with a recipe for Sri Lankan Chicken and Coconut Curry.
- Genre:
- Documentary
- Seasons:
- 9
- Episodes:
- 200
- Quality:
- HD
- Duration:
- -
- First Air:
- 2017
- Rating:
- 7.8
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