Cook's Country

Season 17 Episode 12: Duck and Dessert

Julia Collin-Davison makes Bridget Lancaster Duck Breasts with Port Wine-Fig Sauce. Toni Tipton-Martin tells the story of the Tatin sisters and the history of their namesake dish, and Bridget makes Julia Tarte Tatin.

Genre:

Seasons:

18

Episodes:

267

Cast:

Christopher Kimball, Bridget Lancaster, Julia Collin Davison

Quality:

HD

Duration:

24 min

First Air:

2008

Rating:

6.5