FMOVIES

Diners, Drive-Ins and Dives

Season 17 Episode 6: Kings and Queens of 'Cue

This trip Guy's meeting some masters of meat. In Compton, Calif., the Texas-inspired barbecue joint smokin' pork ribs and putting smoked turkey necks in the collard greens. In Denver the beer and pizza joint whipping up a unique bowl of mac 'n cheese and topping pizzas with beer braised brisket. And in Philadelphia a restaurant veteran serving up all kinds of fresh 'cue, from the chopped brisket sandwich to a Vietnamese-inspired pork belly sandwich.

Seasons:
57
Episodes:
719
Quality:
HD
Duration:
22 min
First Air:
2007
Rating:
6.9

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