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Exploring Mexico's Kitchen with Rick Bayless

Season 3 Episode 3: Seared Pork Chops with Roasted Poblano, Tomatillo, and Nopal Cactus

The ingredients in this dish truly represent the classic flavors from the heart of Mexico. Rick really loves this dish with rustic mashed potatoes made from red or white-skin potatoes that are boiled, not baked. Rice is also welcome.

Seasons:
5
Episodes:
100
Quality:
HD
Status:
Returning Series
First Air:
2023
IMDb:
-
Keywords: cooking, food, mexican food

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