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Jamie's Great Britain

Season 1 Episode 6: Scotland

In Scotland, Jamie Oliver cooks seared scallops with crispy black pudding and creamy clapshot, and seared venison loin with Scottish risotto. Expect haggis, bird shooting and a bit of animal butchery.

Seasons:
1
Episodes:
6
Quality:
HD
Duration:
45 min
First Air:
2011
Rating:
7.0

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