TV
Martha Stewart's Cooking School
Season 3 Episode 3: Roasting
Roasting is a wonderful technique for a formal dinner or a casual get-together. Watch Martha as she makes Roast Rack of Lamb, an ideal choice when you want to impress your guests. Then learn a classic Spanish technique as she cooks Salt-Roasted Sea Bass. Finally, find out how to make Saffron-Roasted Chicken Wings, the quintessential food for game day.
- Genre:
- Talk
- Seasons:
- 5
- Episodes:
- 62
- Cast:
- Martha Stewart
- Quality:
- HD
- Duration:
- -
- First Air:
- 2012
- Rating:
- 6.0
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