Spise med Price

Season 17 Episode 5: Flydende kost

They ate soup 20,000 years ago, and luckily we still do today, because a good soup tastes heavenly. The Price brothers dive into the grand beef soup with meat and dumplings and continue with the summery, vegetarian cold pea soup. James’s absolute soup favorite: Jerusalem artichoke bisque with chorizo croutons, made from freshly dug Jerusalem artichokes. The day ends with the Indian autumn classic Mulligatawny soup, which is a brilliant chicken curry soup.

Genre:

Documentary, Talk

Seasons:

18

Episodes:

126

Cast:

James Price, Adam Price

Quality:

HD

Duration:

29 min

First Air:

2008

Rating:

8.5