TV
The Flog
Season 2 Episode 7: Cooking with Robin
“Cooking with Robin” is back as Felicia and Robin team up to cook a Medieval Feast while dressed in their wench-y finest. With the menu including Fartes of Portingale (Portuguese style lamb meatballs), Chykenes or Connyng in Grauey (Chicken or rabbit in almond gravy), and Strawberye Pottage (Strawberry dessert porridge/stew), how will the ladies fare making these medieval delicacies?
- Seasons:
- 2
- Episodes:
- 55
- Cast:
- Felicia Day
- Quality:
- HD
- Duration:
- -
- First Air:
- 2012
- Rating:
- 9.0
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