TV
The French Chef
Season 4 Episode 20: Beef in Red Wine
One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.
- Genre:
- Reality
- Seasons:
- 10
- Episodes:
- 205
- Cast:
- Julia Child
- Quality:
- HD
- Duration:
- 28 min
- First Air:
- 1963
- Rating:
- 7.5
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