What's With Wheat?

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many modern-day health problems, when it has been a staple of the human diet for thousands of years? In this documentary, a nutritionist interviews 14 experts, to understand how wheat has changed since it was first cultivated, how these changes could be affecting human health, and how people can break a dietary cycle that could be making them sick.

Genre:

Documentary

Duration:

79 min

Cast:

Sarah Ballantyne, Natasha Campbell-McBride, Pete Evans

Quality:

HD

Director:

Justin Brown

Release:

2016

Country:

Australia

Rating:

7.1