Million Pound Menu

Season 1 Episode 1: Epoch and ShrimpWreck

Presenter Fred Sirieix welcomes an all-British fine-dining concept, Epoch, and a Scottish street-food trader, ShrimpWreck, selling tempura prawn buns to Manchester. Epoch is seeking £600,000 to open its first restaurant in central London. ShrimpWreck is after £100,000 to open in Scotland.

Genre:

Reality

Seasons:

2

Episodes:

12

Cast:

Fred Sirieix

Quality:

HD

Duration:

60 min

First Air:

2018

Rating:

5.3